Lentil Soup: Hearty and chocked full of vegetables. Served with warm cornbread.
Raspberry, Strawberry & Mango Salad: Pureed berries give the tangy wine vinegar dressing a creamy texture that gently clings to the lettuce and fruit.
Salmon with Red Wine Morel Sauce: Dried mushrooms give this rich red-wine sauce an almost meaty flavor. Served with barley tossed with parsley and steamed broccoli.
Fruit Pizza: A sweet fruit pizza with a cookie-dough crust and cream cheese center.